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‘Panelle’ Sicilian chickpea fritters, parsley & lemon (V)
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Sweet Mama squash ‘Agra Dulce’, elderflower vinegar, hazelnuts & Burrata (V)
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Fontina polenta, pork & fennel polpette, Urfa chilli & rosemary pangrattato
Or
Bucatini, confit garlic & smoked aubergine, Urfa chilli & arbequina olive oil (V)
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Dark chocolate Nemesis, orange curd & macerated blackberries