After 3 years away, Bels Kitchen returns to the recently refurbished Hall with series of lunch dates. Tables for Six.
Tables are for 6 guests and priced at £90 per table (Half Price for now)
Only Six tables per event available to ensure safe spacing.
MENU
TO START
Anchovy Sourdough Toast / Tomato Sourdough ToastAubergine Agrodolce, Roast Chickpeas, Ricotta & Mint
MAIN
Pappardelle with Braised Beef Shin Ragu, Pancetta & ThymeGnocchi, Roast ‘Red Kuri’ Squash, Cavolo Nero & Pumpkin Seed Pesto, Parmesan (V)Roast ‘Red Kuri’ Squash & Puy Lentils with Cavolo Nero & Pumpkin Seed Pesto (VG)
SWEET
Barbara Poached Pear, Meringue & Vanilla Mascarpone